jochwat
Graphics Department
I think it's closer to a southwest eggroll than a pizza.No, so I don't think it's technically pizza.
I think it's closer to a southwest eggroll than a pizza.No, so I don't think it's technically pizza.
Who sells these things? Hole Foods?Technically, that is an abomination.
Some of these might be a better fit............. no pun intended.
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My husband loves to watch cooking shows. He especially like carnival eats, where they show the most ridiculous creations. Some of them look and sound horrible, but some of them look really tasty. He always seems to watch it when I'm hungry.I got one of these a few days ago and something tasted off. I usually opt for their smokehouse brisket, no bbq sauce, and a slice of cheddar instead of gouda. (I had to look up the name, and it says it comes with cheddar, but around here it has always been gouda...)
Do you hate watchingcookingeating shows too? I find myself subliminally p*ssed off when my wife is watching some jagoff march around some city, hitting all of these awesome food spots/trucks/everything, and I'm sitting there with a light beer and a frickin leftover pizza. Only thing more annoying is a cooking show where the chef/host constantly says 'this is what sets real chefs apart from home chefs'. (My wife's a great cook, when she has time, she makes a mean chicken pot pie from scratch.)
I really despise all of it to be honest. The worst is the orgasm they get after taking a bite, making weird noises then continuing to blabber with a mouth full of food.I got one of these a few days ago and something tasted off. I usually opt for their smokehouse brisket, no bbq sauce, and a slice of cheddar instead of gouda. (I had to look up the name, and it says it comes with cheddar, but around here it has always been gouda...)
Do you hate watchingcookingeating shows too? I find myself subliminally p*ssed off when my wife is watching some jagoff march around some city, hitting all of these awesome food spots/trucks/everything, and I'm sitting there with a light beer and a frickin leftover pizza. Only thing more annoying is a cooking show where the chef/host constantly says 'this is what sets real chefs apart from home chefs'. (My wife's a great cook, when she has time, she makes a mean chicken pot pie from scratch.)
Yah, my hubby likes that guy too. RANG!I really despise all of it to be honest. The worst is the orgasm they get after taking a bite, making weird noises then continuing to blabber with a mouth full of food.
Actually, It's Suppertime was great. Not exactly kid friendly but that is what made it good
It’s Suppertime! - VICE TV
It’s Suppertime! Where Crazy-super-chef, Matty Matheson, Shows Us How To Make His Favorite Meals...our Favorite Meals.www.vicetv.com
there are cheaper waysYah, my hubby likes that guy too. RANG!
...Used to have a FedEx guy who reminded me of him, he wasn't as flattered as I thought he would be when I mentioned that.
Nottareal needs to watch this one:
Just want to report back that I remembered my bowl the next day, and it's working out swimmingly. Fit's a whole can perfectly, and I've used it about 4 or 5 times now.I brought a can of soup, but I forgot my big bowl to cook it in.
Tex, you getting lap dances from Julia Childs? Bon appetit!Those food shows are like lap dances... Getting you all excited but you will never finish.
Arby's seems to have gotten into the business of selling products you are much better off getting from the right place (smoked brisket sandwiches are best from a bbq shop, gyros should ONLY be from a Greek-owned gyros shop, etc.). Hell, the roast beef should really only be from a good beef sandwich joint, but sometimes you gotta have that thin, overly-processed, Carl Buddig-lunchmeat-type beef.I got one of these a few days ago and something tasted off. I usually opt for their smokehouse brisket, no bbq sauce, and a slice of cheddar instead of gouda. (I had to look up the name, and it says it comes with cheddar, but around here it has always been gouda...)
I never heard of that Matty guy until I saw him on "The Bear"... still not sure what I think about him.Yah, my hubby likes that guy too. RANG!
...Used to have a FedEx guy who reminded me of him, he wasn't as flattered as I thought he would be when I mentioned that.
Nottareal needs to watch this one:
He's entertaining at the very least. I think he had a heart attack, and I think he's trying for another one.I never heard of that Matty guy until I saw him on "The Bear"... still not sure what I think about him.
He certainly likes butterHe's entertaining at the very least. I think he had a heart attack, and I think he's trying for another one.
Uh oh... So do I...He certainly likes butter
That's my favorite kind of butter. "Whole Lotta".Who doesn't ?? Eating lobster, is just an excuse to eat a whole lotta butter.
It's Arbys.. you got to tame your expectations.Arby's seems to have gotten into the business of selling products you are much better off getting from the right place (smoked brisket sandwiches are best from a bbq shop, gyros should ONLY be from a Greek-owned gyros shop, etc.). Hell, the roast beef should really only be from a good beef sandwich joint, but sometimes you gotta have that thin, overly-processed, Carl Buddig-lunchmeat-type beef.
Despite having just typed all of that (and against any kind of judgement at all), I recently tried the Arby's Rib Sandwich. "No McFibs Here!", the marquee proudly proclaimed. "Just Real Ribs!". And to make a long story short, about a week after my online complaint I received a card from corporate in the mail for a free combo of my choice. It was a half-pound Beef and Cheddar meal because THAT'S WHAT YOU GET AT ARBY'S.