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Is this an Arkansas thing?

DL Signs

Never go against the family
Frozen Squirrel sounds like a good name for a drink
We come close here... Wisconsin does everything frozen, a favorite is the "frozen pink squirrel", a lot of people just call it a frozen squirrel. it's a pink squirrel blended with ice cream:toasting:
 

DL Signs

Never go against the family
So, what is in a Pink Squirrel?
3/4 oz Creme de noyaux (it's a french liquor, like a amaretto on steroids), 3/4 oz white creme de cacao, 1.5oz heavy creme, shake with ice, strain, garnished with grated nutmeg. For the frozen one it's blended with vanilla ice cream, like a shake with a kick.
 

Boudica

I'm here for Educational Purposes
3/4 oz Creme de noyaux (it's a french liquor, like a amaretto on steroids), 3/4 oz white creme de cacao, 1.5oz heavy creme, shake with ice, strain, garnished with grated nutmeg. For the frozen one it's blended with vanilla ice cream, like a shake with a kick.
Sounds a lot better than GAC's suggestion.
 

Gino

Premium Subscriber
I'll bet besides his drinks he just eats the sh!t outta possum pie and biscuits with chocolate gravy.
 
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