I guess you missed my follow-up post addressing that price but how am I losing money? Leaving money on the table? Probably. Losing money? I thought I was making $84.
I thought about my pricing some more and decided to keep it the same for now.
You may not be "losing" money on your outsourced banners on a strict cost/expense basis, but if that's the same price you charge for banners done in house on your own equipment with overhead factored in, you probably are. It's also passing the savings you receive along to the customers while undermining the intrinsic value of the advertising being provided argument, which is the entire point of the direction the discussion has taken.
I also don't subscribe to the idea of lower than market pricing for "beginning" businesses. If a five star restaurant opens in your neighborhood, is the menu half price for the first couple years?
If you've got some experience in the trade and you've made the investment in either buying an existing business, started from scratch, invested in equipment, help and workspace, from day one your pricing should reflect the results of your overhead calculations and the local variables in place, which were hopefully researched and quantified in your business plan. If you are a true beginner with literally no experience and the work quality reflects that status, then maybe one's prices should reflect that inexperience.
Here's an example of the risk of undervaluing our pricing regardless of when we start our business. When my wife and I started our B&B in 2004 another new one was opening about the same time in the area with a similar approach and size. We both became members of our statewide bed and breakfast association and befriended each other. The other B&B didn't have as solid of a business plan as we did and of their six rooms, two were under priced by a good 20-25% on the rates. Her belief was that she needed to do that to build her business. We and others questioned it and hoped to convince her that it would do a couple things.
First, it would give the impression to those considering her place that those two rooms were inferior to her other rooms, which they weren't and everyone got the same excellent breakfast and amenities she offered everyone else. Another major effect was that once something was under priced to begin with, it becomes very difficult to play "catch up" and raise the pricing quickly without guests noticing it. The other major effect was that it artificially suppressed the rates the rest of us could charge for similar experiences.